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Albert Matthews - The finest Meat since 1935

 

Awards Won

  • Galloway Rib of Beef

    Salt Aged, Galloway Rib of Beef

    The naturally reared, Galloway beef we use lends itself well to this cut with the natural marbling creating exceptional succulence and flavour.

    Starting at: £40.99

  • Albert's Original's Thick Pork Sausage

    Alberts Originals - Pork Sausage

    Made from rare breed pork; Regional and Great Taste Gold Star Award Winner 2007,2010 & 2011.

    £3.74
  • Albert Matthews 28 Day dry aged, Galloway, Rib eye steak

    Salt Aged Galloway Ribeye Steak

    Aged for a minimum of 28 days in our Himalayan Salt Ageing Chamber this steak cut is naturally tender and full of flavour.

    Starting at: £9.41

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