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Reg Johnson's Corn Fed Chicken

Famous across the country, Reg's corn fed chickens are slow reared over 8 to 10 weeks to give the best flavour.

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Availability: In stock

Reg Johnson's corn fed chickens are now famous across the UK particularly in London and around Borough Market. The chickens are slow reared over eight to ten weeks instead of the intensive six week rearing period for broiler chickens. The feed Reg gives the chicken is totally natural and mixed on site by Reg himself it contains no additives, growth promoters or antibiotics.
Their flavour is superb but you don't have to take our word for it as there currently being used by a host of Michelin - starred chefs including Paul Heathcote & Nigel Haworth who have been singing their praises for years.

Farm: Swainson House Farm, Goosnargh

Farmer: Reg Johnson & Bud Swarbrick

Reg-Johnson-Goosnargh-Corn-Fed-Chicken

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Goosnargh Corn Fed Chicken 1 x 1.3kg

Serves: 3/4 people
£9.75

Goosnargh Corn Fed Chicken 1 x 1.8kg

Serves: 5/6 people
£13.50

Customer Reviews

Best ever chicken

these are by far the best chicken available, the meat is so tasty and every part of the chicken tastes delicious, including the stock made from the leftover carcass. I will not buy any other chicken again
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Heta
19/05/2018

Unsurpasseble

Having just lost some of these lovely birds through a powecut in the freezer, I am keen to restock as I cannot bear to be without these goosenargh chickens from Albert Mathews. They really are the best and I no longer can do without. Both the breastmeat and the legs are so delicious, and the bones make the most wonderful stocj
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Heta
06/06/2017

Proper Chicken

We had a couple of these chickens for xmas last year & they were fantastic. Obviously you can buy much cheaper chickens at the supermarket - but you get what you pay for!
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Peter
15/03/2017

Top notch

Wonderful flavoursome meat, I use every bit of the chicken including the liver, and the bones make a wonderful stock. I am a total convert to these lovely chickens!
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Bee
18/06/2016

Simply wonderful

This is exactly how chicken used to taste, full of flavour and the bones make a wonderful stock, will not buy any other chicken ever again!
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Bee
11/06/2016

Like the good old days

This is how I remember chicken to taste like in my youth, delicious and full of flavour.
A chicken also goes a long way if you use up all the trimmings.
My mother even cleaned the feet and used them for stock! We had at least 3meals from one chicken, so the extra expense is totally justified. I will be buying my chickens only from you in the future.
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Bee
09/03/2016

Chicken

Great chicken
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Bob
17/05/2015

The best chicken EVER

I only but Reg Johnson's Goosnargh chickens these days, supplied by the excellent butcher Albert Matthews. Every part of the chicken is delicious, the leg meat, the thigh meat as well as the breast meat, so no waste at all. Will not buy any other chicken. Have tried many organic chicken of renown BUT none have the flavour of these.
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Patricia
21/09/2014

The most delicious chicken ever

i will only buy Goosnargh Chicken these days. They are so delicious. I enjoy all the meat on these chickens.Tthe thigh meat & leg meat is just as appetising as the breast meat so nothing is wasted.Albert Matthews provides an excellent service so I only buy my chickens from this website.
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pats
21/09/2014

The BEST CHICKEN EVER

Having tasted these Goosnargh Corn-fed chickens I will buy no others. They are absolutely delicious. I am not usually a fan of the dark meat on chicken, namely the thigh & leg meat , but all the chicken is enjoyed from these birds. We roast it on the first day, have it hot again on the second day & if there is any left we have it cold with salad on the third day. None goes to waste. They are the most delicious chickens & when we have guests to lunch they comment on great the grea tflavour. I have previously bought top brand organic chickens, but none come up to the Goosnargh.
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Patricia
09/07/2014

THE BEST TASTING CHICKEN EVER

Having tasted a Goosnargh chicken I won't ever buy any other chicken. They are absolutely delicious, the best. I don't usually care for the darker chicken meat on the thighs & legs, but even these are delicious & I now eat these parts too. We have it roasted on the first day, hot again on the second day & if there is any left cold with salad on the 3rd day. I have always bought good meat, including some top organic chickens BUT NONE SURPASS THE FLAVOUR OF THE GOOSNARGH
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Patricia
09/07/2014

Superb

These chickens really are the best , I would never go back to eating " supermarket chicken again"
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Dawn
15/02/2013

How chicken should be

Even though I had a cold at the time of cooking this I could still taste it. Really makes you realise how tasteless supermarket chicken is. Made a number of meals in various guises all of which were good and the taset of the chicken came through in all of them.
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Chris
18/12/2012

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