JavaScript seem to be disabled in your browser.

You must have JavaScript enabled in your browser to utilize the functionality of this website.

Your basket is currently empty

Home
Featured
Rare Breed - Dry Cured Back Bacon

Rare Breed - Dry Cured Back Bacon

Made from rare breed, free range pork. Regional awards and Great Taste Gold Star 2009 & 2010 awards

You could receive 50 Points for writing a review and/or rating this product.

Availability: In stock

£10.50

Add Review
|
1 Review(s)

Box contents: 2 x 500g Min weight

We use slow reared, rare breed pork to make our bacon. We do all our own dry curing and slicing. This bacon is a traditional dry cure it is matured for a month before slicing to give it a unique flavour.

Awards - Numerous regional and Great Taste Gold Star 2009 & 2010 awards

Farm - Deep Clough Farm, Lancashire

Farmers - Carol and Nathan Brown

Breed – Gloucester Old Spot and Saddlebacks

Slow Reared, Rare Breed