The classic head of fillet cut for two people to share. Cut from our naturally reared, Galloway beef and then 28 Day Aged.£25.00
The most tender of all the steaks cuts. Our fillet steak is cut from our 28 day dry aged, finest quality Galloway beef .
Starting at: £17.00
Leaving Fillet steak on the bone helps enhance the flavour.£23.99
Dry aged between 5 to 8 (56 days) weeks. Incredible tenderness & depth of flavour!!
Starting at: £21.77