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  • Albert Matthews 28 Day Aged Rump steak

    Salt Aged Galloway Rump Steak

    Galloway, grass fed, rump steaks, dry aged for 28 days in our special Himalayan salt ageing chamber for incredible tenderness.

    Starting at: £7.15

    2 Servings

  • 28 Day Aged, Grass Fed, Galloway Pavé Rump Steak

    Salt Aged Pavé Rump Steak

    Aged for a minimum of 28 day in our Himalayan Salt chamber, our rump has lots and lots of flavour......

    Starting at: £10.70

    2 servings

  • Whole Picanha

    Salt Aged Galloway Whole Picanha

    In South America the Picanha is a much sought after cut. Taken from the top of the rump, it is very tender and full of flavour.


    3 to 4 people

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