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Prepared only from leg and shoulder trim of our rare breed pork is a healthier option and great when mixed with beef mince for meat balls and bolognese.
Availability: In stock
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Box contents: 2 x 500g packs
Our lean pork mince is only prepared from leg and shoulder trim. Minced pork is sometimes overlooked with most people going for minced beef or lamb but it is ideal for making healthier burgers and combining pork mince and beef mince is one of secrets to making great bolognese, meat balls and meat loaf.
Farm: Deep Clough Farm
Farmer: Nathan and Carole Brown
Breed: Gloucester Old Spot or Saddleback
What a difference
©Albert Matthews 2012
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