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Game

Game

  • Pheasant

    Pheasant

    Pheasant the classic game bird. Delicious cooked with bacon and buttered root vegetable mash.

    £7.50

    2/4 people

  • Partridge

    Partridge

    Partridge packs plenty of game flavour for its size and is perfect matched with robust flavours.

    £7.99

    2 people

  • Wild Rabbit

    Wild Rabbit

    Wild rabbits have firm, meaty flesh and a subtle, gamey flavour.

    £6.99

    2/4 people

  • Grouse

    Grouse

    Beautifully tender, rich and scented with the most delicate of gamey tangs.

    £12.99

    2 people

    Out of stock

  • Mallard

    Mallard

    Mallard is the largest and most common of the wild ducks. Cook carefully and you'll be rewarded with an intense flavour.

    £8.00

    4 people

  • Wood Pigeon

    Wood Pigeon

    Wood Pigeon have a sweet, nutty flavour that makes it perfect for autumn eating

    £5.60

    2 people

  • Game Mix

    Diced Mixed Game

    Our finest diced mixed game meat includes Pheasant, Mallard, Partidge, Venison, Pigeon, Teal and Rabbit.

    £7.50
  • Diced Venison

    Diced Venison

    Perfect for stews and casseroles diced Venison is tender & lean.

    £6.20

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